American Wagyu Top Round Roast

The Ranch Difference

Our Top Round Roast is the lean, flavorful cut that proves you don't need excessive marbling for great beef taste. This is the choice for health-conscious cooks who refuse to compromise on flavor—a lean cut elevated by superior genetics and proper raising practices.

What Makes It Special

Pure Bloodline Excellence

• Cross of Japanese Wagyu and Black Angus
• Decades of selective breeding for optimal marbling and flavor
• Full traceability from birth to butcher

Naturally Raised

• 100% pasture-raised on Florida pasture
• No industrial shortcuts
• Finished with feed in pasture for balanced beefy flavor and a tender bite

The Top Round Advantage

Top round is naturally lean with robust beef flavor, making it ideal for those seeking protein-rich beef with minimal fat. Our Wagyu genetics provide just enough marbling to enhance tenderness while maintaining its lean profile. Perfect for roasting whole, slicing thin for sandwiches, or cubing for stews.

Key Features:

• Extra lean with concentrated beef flavor
• Excellent for oven roasting or slow cooking
• Perfect for thin-slicing applications
• High protein, lower fat option
• Great value for meal prep

Recommended Preparation: Garlic & Herb Roasted Top Round

What You'll Need:

• 1 Everglades Ranch Top Round Roast (approx. 2.5 lbs)
• 4 cloves garlic, minced
• 2 tbsp olive oil
• 1 tbsp fresh rosemary, chopped
• 1 tbsp fresh thyme, chopped
• 1 tsp black pepper
• Coarse salt

Instructions:

1. Mix garlic, oil, herbs, and pepper into a paste
2. Season roast generously with salt
3. Rub herb mixture all over roast
4. Let rest 30 minutes at room temperature
5. Roast at 325°F until internal temperature reaches 130°F for medium-rare (about 1-1.5 hours)
6. Rest 15 minutes before slicing thin against the grain

Pro Tip: Due to leanness, don't overcook—medium-rare to medium is ideal

Alternative: London Broil Style

• Marinate 2-4 hours in acidic marinade
• Grill or broil at high heat 4-5 minutes per side
• Slice very thin against the grain

Serving Weight: Approx. 2.5 lbs Price: $30.00