Pasture-Raised AMERICAN WAGYU
Taste the Difference
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Save $25.00
Why Buy Bulk Beef?
Save money and customize your cuts by buying bulk beef. From whole American Wagyu tenderloin to giant tomahawk ribeyes, you can fill your freezer with the exceptional flavor, tenderness, and nutritional benefits of American Wagyu Beef cut the way you want it.
What's Your Cut?
Pasture-Raised American Wagyu Beef. From Our Ranch to Your Table.
What We're about
Buy American Wagyu BeefFlavor & Nutrition the Natural Way
We believe in producing beef with an exceptional depth of flavor and high nutrient density. We achieve this by raising cows on pasture, and not in cramped feedlots. By grazing on a variety of grasses along with their optional feed and minerals, our beef develops a richness of flavor that can't be matched by finishing them on a strictly grain based diet in a dirt covered feedlot. Studies have shown that beef from grazing cattle has higher percentages of omega-3 fatty acids and other nutritional compounds than cows finished on a strictly grain based diet.
Let Cows be Cows
Our cows are raised on an abundance of pasture and allowed to move freely about it, grazing and lounging where they please. They typically hang out in herds, either grazing or cooling down in a pond or the shade of a nearby palm or pine. When it comes time for check-ups, our cowboys herd them up on horseback and lead them slowly to the corrals. They never receive antibiotics or hormones. And frankly, they don't need them. We pride ourselves on raising healthy animals and we align our ranching practices to do so.
Generationally Regenerative
For generations, we've practiced regenerative farming techniques to improve soil health and promote biodiversity on our ranch. Through practices like rotational grazing, cover cropping, and recycling organic materials like mulch in our pastures, we've cultivated fertile soil that produce nutrient rich grasses for our cows to graze. We believe healthy soil is foundational to a resilient ecosystem, which in turn supports plants, animals, and the larger environment.
Local Farms = Food Security
We believe in breaking free from modern industrial food systems and supporting local farmers and ranchers. They are a hard working bunch, and the food they grow is pivotal to ensure local communities can access healthy, nutrient rich food. By keeping food production local, communities become more economically and nutritionally resilient. And when folks connect with local farms, they gain transparency about where their food comes from, how it's raised, and a new friend.
Redefining Great Beef... One Bite at a time
Chris
"I can't say enough about the quality of the steaks. Excellent flavor, ridiculously tender. My family was blown away. Warning: this will ruin you on getting beef from the store anymore. "
Jamie
"The smash burgers I made were the best I've ever had. I made Birria tacos with the stew meat, they were next level. The ribeye steaks were incredible—the fat just melts in your mouth."
Eileen
"I had a skirt steak on a bed of arugula and blue cheese dressing, very tasty beef. yumm."
Mike
"My wife and kids can't get enough of the roasts. We slow cook them with veggies and potatoes. So wholesome and delicious. And my wagyu smash burgers on the blackstone are crazy good. My friends and family can't get enough."
Sean
"The deep marbling and premium quality make it worth every penny; American Wagyu has become a staple in our kitchen."
