Grass Fed Grass Finished Black Angus 1/2 Beef Share

Grass Fed Grass Finished Black Angus 1/2 Beef Share

Total Price: $2,600. Deposit: $1,000. 

Need it Shipped? Contact us for a shipping quote. 

Reserve Your Share of Our Summer Harvest.

The Treasure Coast Difference

Our American Angus 1/2 Grass Fed Grass Finished Beef Share is pure Florida heritage beef. Born and raised on the Treasure Coast of Florida, these cattle never see a feedlot—just pasture, sun, and honest raising practices. This is beef for those who understand that grass-fed, grass-finished means something real: different flavor, different nutrition, and different values.

What Makes It Special

Heritage Genetics

• Grass finished to market weight
• Decades of selective breeding for optimal genetics

Naturally Raised

• 100% pasture-raised on Florida pasture
• Born and raised on the Treasure Coast
• No feedlots, no grain finishing

What You'll Receive

Approximately 150 lbs of grass-fed beef, including:

Steaks (40 lbs) A varied selection of grass-finished cuts—ribeyes, NY strips, sirloin steaks, and specialty cuts. Grass-finished beef delivers a different flavor profile than grain-finished: bolder, more mineral-rich, with the lean quality that serious beef lovers seek.

Roasts, Ribs & Stew Meat (50 lbs) Versatile cuts for every cooking method—chuck roasts for pot roast perfection, ribs for smoking, stew meat for building deep, rich broths. Grass-finished beef excels in slow cooking, where the leaner meat becomes incredibly tender.

Ground Beef (60 lbs) Pure Angus ground beef from pasture-raised cattle. Leaner than grain-finished, with the authentic beef flavor that comes from grass and sun. Perfect for burgers, tacos, sauces, and everyday cooking.

The Grass-Fed Grass-Finished Difference

Grass-fed cattle spend their entire lives on pasture—no feedlots, no shortcuts. This creates beef with different nutritional profiles (higher in omega-3s, CLA, and other beneficial compounds), different flavor (bolder, more mineral-rich), and different values (sustainable grazing, regenerative practices).

How It Works

1. Place your order to secure your share
2. Confirm cut sheet and pay remaining balance when beef is ready
3. Schedule Pick up
4. Pick up at our Vero Beach office

Storage & Planning

With 150 lbs of beef, you'll have:

• Enough steaks for 40+ grilled dinners
• Multiple roasts for family meals and entertaining
• Ground beef for months of everyday cooking
• A freezer full of authentic, grass-finished beef

Share Details: Approximately 150 lbs of grass-fed beef Steaks: 40 lbs (varied grass-finished cuts) Roasts, Ribs & Stew: 50 lbs (versatile cuts) Ground Beef: 60 lbs (80/20)

1/2 Share Price: $2600

Born and raised on the Treasure Coast of Florida, this is beef with roots. Grass-fed, grass-finished, never a feedlot—where honest raising practices create the kind of beef that tastes like something real.

Contact Information:

• Location: Fort Pierce and Vero Beach, FL
• Email: info@evergladesranch.com
• Website: evergladesranch.com