{"product_id":"carnivore-blend-ground-wagyu","title":"Carnivore Blend Ground Wagyu","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Blend\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eGround Wagyu on its own is already something. This goes further.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWe blend it with liver and heart from the same cattle. Liver is the most nutrient-dense thing on the animal. Heart is close behind. People have been eating this way for generations. Somewhere along the way most of us stopped. This is the easy way back in.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIt cooks exactly like ground beef. Burgers, meatballs, chili, tacos. The organ flavor is there but it doesn't take over. The Wagyu carries it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat Makes It Ours\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eWagyu genetics. Florida pasture. Raised by our family since the thirties.\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePasture-raised, no feedlots\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003ePasture-raised with supplemental feed, no antibiotics, no hormones\u003c\/li\u003e\n\u003cli class=\"whitespace-normal break-words pl-2\"\u003eGround and blended from the same cattle we raise here\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Cook It\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eSame as ground beef. Skillet or grill. Cook to 160°F. Season it or don't. It holds up either way.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003e1 lb | $14\u003c\/strong\u003e\u003c\/p\u003e","brand":"Everglades Ranch","offers":[{"title":"Default Title","offer_id":48046406828254,"sku":null,"price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0694\/7527\/0878\/files\/shutterstock_2604082727.jpg?v=1774882968","url":"https:\/\/evergladesranch.com\/products\/carnivore-blend-ground-wagyu","provider":"Everglades Ranch","version":"1.0","type":"link"}